Easy. Tasty. Gluten Free

Thanksgiving is such an emotional holiday for Americans. We have a national myth built around gathering with friends and family to play or watch football, start the holiday shopping season and oh yes, eat, eat, eat! Talk about pressure! For too many celiacs, Thanksgiving is the start of the most stressful season of the year. Heavily laden holiday tables can be a minefield, with gluten hidden everywhere. It doesn't have to be that way. I have been joining or hosting Thanksgi

Can you believe that Halloween is almost here? Where did the year go? Whatever monster swallowed the first 10 months of 2021, it's time to do Halloween in style. Easy, Tasty Gluten Free style. If this is your first celiac Halloween, these tips will help. Check a reliable source for gluten-free candy lists Anyone can post a list on the internet and say that they have checked the ingredients. That doesn't make it trustworthy. I rely on lists from recognized experts and associat

Wow, what a response! Thank you everyone who has gotten in touch about Easy, Tasty Gluten Free, by trying the free recipes, buying the cookbook, and sharing your results. I'm just thrilled to hear how much you and your family are enjoying these delicious treats! Lots of you have also reached out to ask questions. Since they overlap, I am going to answer the most common ones here in the blog. Have more? Reach me on Instagram or Facebook, or email me via my website (just scroll

#celiaclife #easytastyglutenfree #glutenfreebaking #glutenfreecookies #glutenfreerecipes #glutenfreebrownies #glutenfreecakes #glutenfreetreats #glutenfreecoupon After more than 25 years of practice and a year of preparation, my Easy, Tasty Gluten Free Cookbook is now available, right here on this website. Recipes for 50 of the sweet treats that you see here, now together in a single book ready for you to download. Enter the code ETGF at checkout for 10% off! You don't need f

#glutenfreerecipes #glutenfreebaking #glutenfreefruitcobbler #yummyglutenfree #celiaclife Lots of people ask me how I create my easy, tasty, gluten-free recipes. Well, I'm in the process of creating one right now, so I'll let you in on how it works. I need a goal, some inspiration, honest tasters and time. This recipe began with a bunch of unwanted fruit in the refrigerator. Does that ever happen in your house? For whatever reason, I lost interest in eating more. But I hate s