Easy. Tasty. Gluten Free

No one can resist these Easy, Tasty, Gluten-Free banana-chocolate chip muffins!

You might have noticed that I love chocolate – gluten-free brownies, cakes, treats, you name it...I love that deep chocolatey taste. And...

You might have heard about buckwheat, and like many celiacs, you may be wondering if it is gluten-free. With wheat in the name, it’s easy...

Did you know that apple-cinnamon is one of the most popular smells? Both cinnamon and apple-cinnamon regularly make top-10 lists. I...

Delicious, fast, and easy, these chocolate brownies get extra zing from your favorite fruit flavor.

(Dear valued readers: Unusually for me, some of the links in this blog are Amazon affiliate links. If you click on them and buy something...

A delicious alternative to chocolate cake, I developed this gluten-free lemon-almond cake from a recipe a good friend made for me. It’s...

My gluten-free baking is half spontaneous, half planned. I don’t mind stopping at a store (or several) to pick up something specific for...

I love helping people who are new to gluten-free baking get started. Too often, newly diagnosed celiacs start by buying commercial...

I normally eat a pretty healthy breakfast: some protein and vegetables or fruit, normally what you might think of as being for lunch or...

It's a celiac emergency: you need a delicious gluten-free treat now! Don't worry, I've got you covered. Gluten-free, egg-free,...

Some occasions just deserve an extra special treat. Big birthdays, graduation parties, the first day of a new job – or even the day you...

In addition to selling my Easy, Tasty Gluten Free cookbook here and on Amazon, I also participate in local sales at home in Basel, often...

It’s the most wonderful time of the year…I love the holidays! Ever since I was a little girl, I loved celebrating the New Year. Family...

I love the holidays. The air is crisp, decorations and special foods are everywhere, and most people are in a good mood. There’s extra...

When company comes for dinner, the big question in my house is always “what’s for dessert?” Thanksgiving is no exception! Long before I...

Buying gluten-free prepared treats is expensive. Cookies, cakes, and muffins that are safe for celiacs can cost up to 183% of the cost of...

Versatile, filling and delicious, cornbread and corn muffins are a staple in my kitchen all year round. My Easy, Tasty, Gluten Free...

There is no way around it: most baked goods are based on wheat flour. And that’s the root of our problem. No wheat, rye, spelt or other...

I admit, I don't eat a normal breakfast. I prefer starting my day the way most people finish it: meat, starch, and vegetables. Leftover...