Easy. Tasty. Gluten Free

I love helping people who are new to gluten-free baking get started. Too often, newly diagnosed celiacs start by buying commercial...

A delicious gluten-free meal, from ingredients you probably already have!

I normally eat a pretty healthy breakfast: some protein and vegetables or fruit, normally what you might think of as being for lunch or...

It's a celiac emergency: you need a delicious gluten-free treat now! Don't worry, I've got you covered. Gluten-free, egg-free,...

Some occasions just deserve an extra special treat. Big birthdays, graduation parties, the first day of a new job – or even the day you...

Are you in a gluten-free recipe rut? Think about it: are you making the same familiar, safe recipes over and over again? Are mealtimes...

In addition to selling my Easy, Tasty Gluten Free cookbook here and on Amazon, I also participate in local sales at home in Basel, often...

It was one of those days. You know what I mean: a million things to do, and none of them going smoothly. If I was going to survive, I...

There’s a new trend in talking about gluten in foods: calling something “gluten friendly.” What does that mean? If diabetic-friendly...

Celiacs are a diverse community. We’re all over the world, of all ages, genders, religious and ethnic backgrounds. Aside from our celiac...

It’s the most wonderful time of the year…I love the holidays! Ever since I was a little girl, I loved celebrating the New Year. Family...

How will I make it through the holidays? This is the number one concern I hear from new celiacs as the holiday season approaches. With...

I love the holidays. The air is crisp, decorations and special foods are everywhere, and most people are in a good mood. There’s extra...

If you read my post on the foods I don’t miss since going gluten-free, you may be asking yourself the obvious question: Doesn’t she miss...

When company comes for dinner, the big question in my house is always “what’s for dessert?” Thanksgiving is no exception! Long before I...

3 Foods I don’t miss in my gluten-free life Have you noticed all the posts in celiac and gluten-free support groups from people pining...

Falling cakes. Forgotten ingredients. Even the best chefs have kitchen disasters. Julia Child may be remembered for introducing French...

Buying gluten-free prepared treats is expensive. Cookies, cakes, and muffins that are safe for celiacs can cost up to 183% of the cost of...

Versatile, filling and delicious, cornbread and corn muffins are a staple in my kitchen all year round. My Easy, Tasty, Gluten Free...

Summer time…the living is easy but the cooking is hot, hot, hot! That’s why I love my grill in summer. This week, I made a Chimichurri...